Casa Imperial Fine Chinese Cuisine
On the outside, it looks like a large two storey home but when you walk in, the interior is grand. The rooms have been kept intact with dark wood trim and chandeliers hanging from the ceilings – I almost felt
On the outside, it looks like a large two storey home but when you walk in, the interior is grand. The rooms have been kept intact with dark wood trim and chandeliers hanging from the ceilings – I almost felt
If you’ve been reading my posts lately, you know that I’ve finally been tackling my restaurant list. Pizzeria Libretto is another restaurant that I was able to cross off. Now that they have opened an outpost in the financial district
Lately I’ve been craving Thai food like crazy, so much so that I’ve even gone as far as trying to make pad thai at home and frankly, it never does taste as good as it does when someone else makes
My restaurant list keeps getting larger and larger but I’ve finally knocked one of my oldest entries off the list recently, Ruby Watchco. I’ve been a fan of Lynn Crawford ever since my meal at Truffles at the Four Seasons
There were two places that I needed to come back and visit on my trip back to Tarpon Springs, Rusty Bellies (check my previous post) and Hellas. I love greek desserts, everything from baklava to their cookies…they are all delicious.
The last time I was in Tarpon Springs I had some of the best steamed seafood here at Rusty Bellies so I had to go back. And yes, I ordered the same thing. I couldn’t help myself, the Rusty pot
After doing a bit of food research online, did you know that Tutti Frutti flavour was invented in Savannah? Who knew? And one of the original’s of Tutti Frutti ice cream is Leopold’s Ice Cream, an institution in Savannah, Georgia.
Just like the Daily (my previous post), I also discovered Martha Lou’s Kitchen from a fellow Instagrammer. Really hard to miss, the bright pink and colourful exterior is located in the middle of an industrial neighborhood just north of Charleston’s
Following other bloggers/instagramers is awesome because you find gems like this. And I’m always on a mission to find a good cup of iced joe (aka, coffee) and we found it here at the Daily. Owned by the Butcher &
So prior to our trip, S read a feature in the Globe and Mail on Charleston. The Belmont was listed as a hip place to grab a drink with great bartenders making great cocktails……and the writer was right. What a
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