California: Taco Loco

Of course, going to California means tacos!  Driving up the Pacific Coast Highway in search of dinner, we found a total dive.  Seriously, it was attached to a parking garage and because the space is so small its divided into two separate storefronts, one on the right side of the garage entrance (photographed below) and one on the left side.  The menu, posted on a white board hanging on the door as you walk in.  And pure kitsch on the inside.  Being located in Laguna and on the PCH, its all about seafood.  I decided to order blackened swordfish and blackened mahi mahi tacos.  With the fresh guacamole, spicy salsa, cilantro and the grilled fish, the tacos were delicious with strong, bright flavours. And at $5 each, a pretty good deal too!

The tiny Taco Loco joint.

The tiny Taco Loco joint.

The kitchy interior.

The kitchy interior.

Thursday's menu.

Thursday’s menu.

My order of blackened swordfish taco and blackened mahi mahi taco.

My order of blackened swordfish taco and blackened mahi mahi taco.

Fresh guacamole, spicy homemade salsa and cilantro topped tacos.

Fresh guacamole, spicy homemade salsa and cilantro topped tacos.

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