Milk Chocolate Pistachio Tart
What goes great with wine and cheese – chocolate, of course! I scoured my many cookbooks for a dessert recipe that incorporated chocolate and found this milk chocolate pistachio tart in Martha Stewart’s Pies & Tarts cookbook. I needed a dessert that was simple enough for me to bake the night before since my dinner party was on a work night 🙂 This was perfect, only a few simple ingredients and I was able to use my new stand mixer for the first time! If you love pistachios, this is a recipe for you! What is unique about this particular tart is the pistachio paste that is spread between the tart crust and the milk chocolate filling – it really intensifies the pistachio flavour. Enjoy!
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Tart shell with pistachio paste
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