Mollette Kitchen, a restaurant located in the Isetan department store in Kyoto’s JR Station, specializes in omu-rice. This dish, as the name may suggest, is a combination of an egg omelette stuffed with fried rice. But not just any fried
A popular chain in Japan (we had to wait about 30 minutes for a table), Tonkatsu Wako is a restaurant specializing in deep fried pork cutlets. Very similar to the Austrian schnitzel, the Japanese tonkatsu is traditionally a pork loin
If you were to ask me what my most memorable meal was in Croatia, it would be this one. After what seemed like hours (it really only took 90 minutes) of driving through dense forests and windy roads we finally
Just like the Daily (my previous post), I also discovered Martha Lou’s Kitchen from a fellow Instagrammer. Really hard to miss, the bright pink and colourful exterior is located in the middle of an industrial neighborhood just north of Charleston’s
Who would have known that on our way to a local bar for a night cap that we would pass a brightly lit window with a line up to the door that stopped us in our tracks long enough to
This was a bit of an unexpected stop which is what I love about touring in a car, its these types of things that you tend miss if you were taking a train or plane. Leaving Washington DC, we started
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